lemon crinkle cookies Recipe

The Ultimate Lemon Crinkle Cookies Recipe You’ll Ever Need

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Hey there, fellow baking enthusiasts! Today, I’m going to share with you one of my all-time favorite cookie recipes – Lemon Crinkle Cookies. These little gems are the perfect combination of sweet and tangy, with a soft, melt-in-your-mouth texture that will have you reaching for seconds (or thirds!).

So, if you’re ready to impress your friends and family with a tasty treat, let’s dive right in!

But first, let’s talk about why these lemon crinkle cookies are so special. Not only do they taste amazing, but they also have a beautiful, eye-catching appearance. The crinkled, powdered sugar exterior gives them a unique and elegant look that will impress any gathering. Plus, they’re super easy to make, even if you’re new to the world of baking. So, without further ado, let’s get started!

lemon crinkle cookies Recipe

The Secret Behind the Perfect Lemon Crinkle Cookies Recipe

Choosing the Right Lemons

When it comes to making the best lemon crinkle cookies, it all starts with the star ingredient – lemons! For the most vibrant flavor, opt for fresh, organic lemons. Make sure they’re firm, bright yellow, and have smooth, shiny skin. This will ensure that you get the most juice and zest possible, which is essential for that zesty lemon flavor we all love.

The Importance of Chilling the Dough

One crucial step in this lemon crinkle cookies recipe is chilling the dough. This helps the cookies maintain their shape and prevents them from spreading too much during baking. Plus, it allows the flavors to meld together, resulting in a more intense lemon taste. So, don’t skip this step – it’s worth the wait!

Lemon Crinkle Cookies Recipe: Ingredients and Directions

The Ultimate Lemon Crinkle Cookies Recipe You’ll Ever Need

Recipe by Doces da JéssicaCourse: DessertCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Get ready to fall in love with these zesty, soft, and oh-so-delicious lemon crinkle cookies! This easy-to-follow recipe will have you baking like a pro in no time.

Ingredients

  • 2 cups all-purpose flour

  • 1/2 teaspoon baking powder

  • 1/4 teaspoon salt

  • 1 cup granulated sugar

  • 1/2 cup unsalted butter, softened

  • 2 large eggs

  • 1 tablespoon lemon zest (from about 2 lemons)

  • 2 tablespoons fresh lemon juice

  • 1 teaspoon vanilla extract

  • 1/2 cup powdered sugar, for rolling

Directions

  • In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
  • In a large bowl, cream together the butter and granulated sugar until light and fluffy. Add the eggs, one at a time, mixing well after each addition. Stir in the lemon zest, lemon juice, and vanilla extract.
  • Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Cover the dough and chill in the refrigerator for at least 1 hour.
  • Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
  • Roll the chilled dough into 1-inch balls, then roll each ball in powdered sugar, coating generously. Place the balls on the prepared baking sheet, spacing them about 2 inches apart.
  • Bake for 10-12 minutes, or until the edges are slightly golden and the tops are cracked. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Another Lemon Crinkle Cookies Recipe:

Pro Tips for Lemon Crinkle Cookies Perfection

  • For an extra burst of lemon flavor, try adding a teaspoon of lemon extract to the dough.
  • To ensure even baking, rotate your baking sheet halfway through the baking time.
  • Store your lemon crinkle cookies in an airtight container at room temperature for up to 5 days.

There you have it – the ultimate lemon crinkle cookies recipe that’s sure to become a favorite in your household! These cookies are perfect for any occasion, whether it’s a casual get-together or a fancy dinner party. So, go ahead and give this recipe a try – I promise you won’t be disappointed.

And don’t forget to tag me on social media when you make them – I’d love to see your beautiful creations!

More recipes to do:

I hope you liked it and don´t forget to mention me on Instagram!

Happy baking!

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