Deliciously Decadent: A Step-by-Step Guide to Making Crumbl Cookie Recipe
Are you a cookie fanatic? If so, you must try the crumbl cookie recipe. With its crisp exterior and soft, chewy interior, it’s no wonder these cookies have taken the baking world by storm. In this article, we will take a deep dive into the history of crumbl cookies, the essential ingredients needed to create the perfect batch, and the step-by-step process to make these sweet treats.
The History of Crumbl Cookies
Crumbl cookies are a relatively new addition to the baking scene. They were first invented in 2017 by two friends, Sawyer Hemsley and Jason McGowan, who saw a gap in the market for freshly baked cookies delivered straight to people’s homes. With this unique concept in mind, they set to work creating a recipe that would become the foundation of the now-famous crumbl cookie recipe.
The Founders and Their Vision
Sawyer and Jason had a shared passion for baking, which fueled their desire to create a business centered around their favorite treat. They both grew up baking with their mothers and grandmothers, and they wanted to share that love of baking with the world. They spent months perfecting their recipe, experimenting with different ingredients and techniques until they finally found the perfect combination of flavors and textures.
One of the things that sets crumbl cookies apart from other cookies is their size. They are much larger than your average cookie, which makes them perfect for sharing with friends and family. Sawyer and Jason wanted to create a cookie that would bring people together, and they succeeded. Today, crumbl cookies are a staple at birthday parties, family gatherings, and office events.
The Rise of the Crumbl Franchise
As the popularity of crumbl cookies grew, so did the demand for expansion. In 2018, just one year after they first started selling their cookies, Sawyer and Jason opened their first storefront in Logan, Utah. The response was overwhelming, and they quickly realized that they had tapped into something special.
Over the next few years, the crumbl franchise continued to grow at an astonishing rate. They opened new stores across Utah and then began expanding into other states. Today, the crumbl franchise has over 200 locations across the United States, and their cookies can be delivered straight to your doorstep.
Despite their rapid growth, Sawyer and Jason remain committed to their original vision. They still use the same recipe that they developed in their home kitchen, and they still believe in the power of a warm, freshly baked cookie to bring people together.
So the next time you’re in the mood for something sweet, consider trying a crumbl cookie recipe. You’ll be supporting a small business with a big heart, and you’ll be indulging in one of the best cookies you’ve ever tasted.
Essential Ingredients for the Perfect Crumbl Cookie
Before we dive into the recipe, let’s take a look at the essential ingredients you’ll need to create the perfect crumbl cookie recipe.
High-Quality Flour and Sugars
The foundation of any good cookie recipe is high-quality flour and sugars. For crumbl cookies, it’s best to use all-purpose flour and a combination of white and brown sugars. This will give your cookies a chewy, buttery flavor that pairs perfectly with the chocolate and sea salt.
When it comes to flour, it’s important to use a brand that you trust. Look for all-purpose flour that is unbleached and unbromated. This will ensure that your cookies have a consistent texture and flavor every time you make them. For the sugars, it’s best to use organic, unrefined sugars if possible. They have a richer flavor and are less processed than regular white sugar.
Choosing the Right Chocolate
The chocolate you choose plays a big role in the final taste of your cookies. Crumbl cookies use a combination of milk chocolate and semi-sweet chocolate chunks, which creates a perfect balance of sweetness and richness.
When selecting your chocolate, look for high-quality brands that use real cocoa butter instead of vegetable oil. This will give your cookies a smoother texture and a richer flavor. You can also experiment with different percentages of cocoa, depending on your personal preference.
The Secret Ingredient: Sea Salt
One of the unique features of crumbl cookies is the sprinkle of sea salt on top. This elevates the flavor and adds a touch of savory to the sweet cookie.
Sea salt is different from regular table salt because it is harvested from the sea and contains trace minerals that give it a more complex flavor. When using sea salt in your cookie recipe, it’s important to use a coarse grain salt. This will give your cookies a crunchy texture and a burst of salty flavor with every bite.
Now that you know the essential ingredients for the perfect crumbl cookie recipe, it’s time to get baking! Follow the recipe below for a batch of delicious cookies that are sure to impress.
Preparing Your Kitchen for Baking Success
Before we begin the recipe, it’s essential to make sure your kitchen is set up for success. Preparing your kitchen beforehand will make the baking process smoother and more enjoyable.
Gathering the Necessary Tools
You’ll need a few tools to make crumbl cookies, including a stand mixer or hand mixer, mixing bowls, measuring cups and spoons, and a baking sheet. Make sure to have all of these items clean and at hand before you begin. A stand mixer is ideal for making cookie dough as it will save you time and effort. However, if you don’t have a stand mixer, a hand mixer will work just as well.
Preheating and Oven Temperature Tips
Crumbl cookies bake best in a preheated oven at 375°F. Make sure to set your oven to this temperature before you start mixing your dough. It’s essential to preheat your oven to ensure that your cookies bake evenly. If your oven is not preheated, your cookies may not turn out as expected.
Organizing Your Workspace
Having an organized workspace will make the baking process smoother and more enjoyable. Make sure to clear your counters and have ample space to work on your cookie dough. It’s also a good idea to have all of your ingredients measured and ready to go before you start mixing your dough. This will save you time and prevent any mistakes.
Another tip for organizing your workspace is to have a separate area for cooling your cookies. Once your cookies are done baking, you’ll need a place to put them to cool. Having a designated area for this will ensure that your cookies cool properly and don’t stick together.
Lastly, it’s important to clean up as you go. This will prevent a big mess at the end and make the cleanup process much easier. You can wash dishes in between steps or have a designated area for dirty dishes.
Step-by-Step Guide to Making Crumbl Cookies
Now that we’ve covered the history, ingredients, and kitchen prep, let’s jump into the step-by-step guide to making crumbl cookie recipe. These cookies are a perfect combination of crispy and chewy, with a rich chocolatey flavor that will leave you wanting more.
Step 1: Mixing the Dry Ingredients
To get started, mix together 3 cups of all-purpose flour, 1 tsp of baking powder, 1 tsp of baking soda, and ½ tsp of salt in a mixing bowl. Make sure to use a whisk or fork to thoroughly combine the ingredients and break up any clumps. This will ensure that the cookies bake evenly and have a uniform texture.
Step 2: Creaming the Butter and Sugars
In a separate mixing bowl, cream together 1 ½ cups of unsalted butter, 1 cup of white sugar, and 1 cup of brown sugar until light and fluffy. This step is crucial for creating a smooth and creamy dough that will hold together well during baking. Make sure to scrape down the sides of the bowl periodically to ensure that everything is well combined.
Step 3: Incorporating the Wet Ingredients
Add 2 eggs and 2 tsp of vanilla extract to the butter and sugar mixture and mix until well combined. The eggs will help to bind the dough together and add moisture, while the vanilla extract will give the cookies a delicious flavor and aroma.
Step 4: Folding in the Chocolate
Next, add 1 ½ cups of milk chocolate chunks and 1 ½ cups of semi-sweet chocolate chunks to the wet mixture and fold in the chocolate chunks gently. You can also use chocolate chips if you prefer, but using chunks will give the cookies a more rustic and homemade feel. Make sure to reserve a handful of chocolate chunks to sprinkle on top of the cookies later.
Step 5: Shaping and Chilling the Dough
Form the dough into a ball, cover it, and let it chill in the refrigerator for at least 30 minutes. This step is important for allowing the dough to firm up and become easier to handle. It will also help to prevent the cookies from spreading too much during baking.
While the dough is chilling, take a moment to preheat your oven to 375°F. Line a baking sheet with parchment paper to prevent the cookies from sticking and make cleanup easier.
Step 6: Baking the Cookies
Once the dough has chilled, use a cookie scoop or spoon to form the dough into balls, approximately 3 tablespoons per cookie. Place the cookie dough balls onto the prepared baking sheet, leaving about 2 inches of space between each one. Sprinkle sea salt on top of each cookie and press a few reserved chocolate chunks into the top of each cookie for an extra burst of chocolatey goodness.
Bake the cookies for 10-12 minutes until lightly golden around the edges. Keep an eye on them to make sure they don’t burn, as oven temperatures can vary.
Step 7: Cooling and Finishing Touches
Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a cooling rack. This will allow them to set up and firm up a bit more, making them easier to handle.
Once fully cooled, serve and enjoy! These cookies are perfect for sharing with friends and family or enjoying on your own with a glass of cold milk. Store any leftovers in an airtight container at room temperature for up to a week.
Conclusion
In conclusion, crumbl cookies are a decadent treat that’s easy to make and perfect for satisfying any sweet tooth. With the right ingredients, tools, and instructions, you’ll be able to create the perfect batch of crumbl cookies. Whether you’re a seasoned baker or a beginner, this step-by-step guide will have you creating deliciously decadent cookies in no time.
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